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Need a Pizza POS? Tips for Selecting the Right System

Posted by Kady Anderson on Mon, Feb 23, 2015 @ 10:29 AM

The process of selecting a point-of-sale system can be overwhelming. Whether you've been in business for years and are ready for an upgrade, or you're opening the newest pizzeria in town, your pizza point-of-sale can make or break your restaurant's success. Pizza POS systems are one of the biggest investments your restaurant makes, so it's important to do the research.To get started, there are several things you should consider:

  • What your POS can do for you
  • How to select a pizza POS
  • When to upgrade an existing POS
  • How to buy your POS
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Topics: Point-of-Sale

Coffee Shop Mobile Ordering: Not Just For Starbucks

Posted by Kady Anderson on Fri, Feb 06, 2015 @ 05:22 PM

As a small business owner, sometimes it can feel like it's difficult to compete with the "big guys". With an increasing number of major chain restaurants opening every day, independents and small chains are continually looking to new strategies to maintain a competitive edge. The good news is that today's technology, specifically with the smart phones your customers carry, can help businesses like yours thrive in a highly competitive market. 

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Topics: Mobile Ordering

Restaurant Online Ordering: Which Way Should You Go?

Posted by Duessa Holscher on Thu, Jan 29, 2015 @ 01:53 PM

Online ordering is clearly a benefit to restaurant owners. Increased ticket averages, order frequency and customer satisfaction are all attributable to allowing your customers to order online.  But when it comes to how best to set up online ordering, restaurant owners are unclear. Should they list their restaurant on a portal site (such as Seamless or Grubhub), potentially gaining exposure to thousands of new customers but competing with hundreds of other restaurants for their share of stomach? Should they hire their own webmaster to incorporate online ordering functionality into their own site? Or should they work with an online-restaurant ordering specialist to embed the ordering functions?  Here's some of the pros and cons of each method. 

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Topics: technology, Online Ordering

Your Restaurant Point-of-Sale Playbook for Success

Posted by Kady Anderson on Tue, Jan 20, 2015 @ 10:50 AM

You face tough competition in the restaurant industry and the way you use your POS can be make or break for your business. But by developing smart plays and setting yourself up for success, a restaurant point-of-sale can help you beat the competition.

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Topics: POS, Point-of-Sale